Need help with protein bar recipe for business

Question

Hello
Good day

I want to start a protein bar making business
So I need help with designing the perfect recipe for production with little processing as possible (no bake no fridge requires) so it's just
1 - mixing
2 - extruder (cutting)
3 - packaging

The recipe I have is great but I have a problem with stabilizing the bars so soft and the shelf life of the bars specially in this two factors a long side with cost

The ingredients I use

Oatmeal and oatmeal flour
Whey protein powder
Chocolate chips
Peanut butter

The binding syrup and other ingredients for preserve the product where I have a problem with

Also if any notes and advice on changing the ingredient are welcome

Please advise
Thank you.

Answer 1

I have concerns...you want to use extrusion...hence mixing and extruding to packaging..so cooking is not in your desired procedures? Have you tried mixing every ingridents, replace sugar with dates and extrude?

Answer 2

Well explained

Answer 3

This is cold extruder

Answer 4

https://shrinke.me/SVeYiHxU

Answer 5

More for shaping of dough only it seems on video, alignment into mould and packing.

Answer 6

Has a little like Nougat features to this bar

Answer 7

informative topic should be continue :slight_smile:

**#protein** **#proteinbar** **#snackbar** **#productdevelopment**

Need help with protein bar recipe for business

Answers (7)