FOOD MATH

Math of Food

All Questions (1405)

3

Process in Food Industry

ANYSYS AS It is one of the CFD programs which are used in the design phase of the process and equipment used in the food industry and based on the rheological properties of the food product. It provid...

0 Answers •Asked by @mozaydogan • 1/1/2019
10

What is the secret to making good chocolates?

What is the secret to making good chocolates ?

5 Answers •Asked by @foodist • 1/1/2019
3

What is quality key

Quality works if any company can express the quality knowledge for each employee. It is not only quality departmant responsibility.

0 Answers •Asked by @roy2 • 1/1/2019
5

Why blue Glove in food factories

Because there is no blue colored food in the nature. Blue color can easily determined in the case of contamination inside of the product/process.

0 Answers •Asked by @roy2 • 1/1/2019
5

Best database for nutritions

If you search nutritions database below is best. Try it :slight_smile: https://ndb.nal.usda.gov/ndb/search

1 Answer •Asked by @foodist • 1/1/2019
9

QMSCAPA Software for International and Quality Management Systems

The QMSCAPA single user license is FREE and sponsored by ABCI ISO Consultants QMSCAPA stands for Quality Management System, Corrective Actions and Preventive Actions. QMSCAPA is a Microsoft Windows c...

2 Answers •Asked by @admin • 1/1/2019