FOOD MATH

Math of Food

All Questions (1405)

10

Data food of protein rice

Does anyone know where I can find the bromatology data for a rice protein extrudate?

4 Answers •Asked by @yuliana.cano • 4/15/2023
13

Buillion cube production process

Hello fellow food scientist, I need the production process for seasoning cube production and the flowchart. Thanks

4 Answers •Asked by @ogunleye.dunsin • 4/12/2023
7

What to use instead of edta in mayonnaise

What additive is there that I can use instead of e.d.t.a in low-fat mayonnaises?

2 Answers •Asked by @unlbhdr • 4/9/2023
5

Why Liquid Glucose is used in Ice-cream?

Can anybody explain why liquid glucose is widely used in ice-cream industry? And what are alternatives??

4 Answers •Asked by @muhammad-essam • 4/9/2023
3

Coconut based curry mix

We are coconut based curry mix manufacturers. From. Kerala. we are cooking raw grated coconut and other masala then grinding it, after grinding we kept for some days to remove too much oil.Too much oi...

1 Answer •Asked by @consultips • 3/24/2023
7

Processing of frozen potato chips

Hello guys i need your help, I have been making potato chips for about a year now, my processing goes as follows. After peeling and slicing of chips, i blanch them, them cool with ice water, dewaterin...

5 Answers •Asked by @mrambakilavo • 3/22/2023