All Questions (1405)
About the Chocolate category
Topics and questions about chocolate.
Oats chocolate
Im trying to develop oats chocolate is it possible get the commercial oats chocolate recipe please <!-- Admatic STANDARD ads START --> <ins data-publisher="adm-pub-7853964608" data-ad-network="668fd...
New yoghurt flavour
planning to develop a yoghurt based on cotton seed milk...Any guidance?
Gummy candy
Hello Friends, We are manufacturing Pectin Based Gummy Candies, and many times during trails I have faced a change, that the solution becomes more smooth, sticky and losing its jelling property. I n...
Batory Foods for a Plant Proteins SMARTPOSIUM webinar
Learning about plant proteins or curious about how they could fit into your project? Join Batory Foods on Thursday, August 31 for another installment of SMARTPOSIUM™, a nutrition revolution webinar se...
Meat science
I process whole muscle meat and then I cook it (the meat goes directly after processing to thermal treatment). The process includes phosphate and salt solution injection and then vacuum tumbler. What ...