All Questions (1405)
Functional Yogurt by Cofermentation of Milk and Papaya Fruit
This study was carried out to determine the potential of adding Fresh skinned papaya pulp (FSP) into yoghurt for the improvement of the functional properties of yoghurt and the resulting effects of ad...
Turmeric Rich Milk
Dear FST desk members, First of all thank you for keeping updating your post and views on different topics. I would like to know your view about turmeric rich pasteurized milk product and what kind o...
Mango juice Oxidation Problem
Six months shelf life Mango juice with 12% Mango pulp is getting oxidised note with in 4 months after adding Ascorbic acid also. Please help out to resolve the issue.
Plant based egg product
Can anyone let me know about a plant based ingredient that can act like egg with respect to coagulation during omellete preparation!?
Coconut milk
Hi, please can you help me to find a solution for my problem with the coconut milk.When I drained it the milk in nut milk bag its great,but after 10minutes its making 2 phases because of the fat from ...
Vanilla flavored seasoning
Hi there, Has anyone come across vanilla flavoured milk powder based seasoning for corn based (extruded) product? Target group is: Children. Thanks and Regards.